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Milk
Thistle
Milk thistle is one of the most potent herbal detoxifiers,
and it is a must-have supplement for anyone concerned about
blood sugar, liver health, chemical allergies, pollution or
cancer.
It is extracted from the seeds of
Silybum marianum, a thistle topped prickly purplish flower
containing seeds.
More than 200 experimental and clinical studies suggest that
milk thistle is an effective therapy for various liver
diseases, including fatty liver, acute and chronic hepatitis,
advanced cirrhosis and damage from drugs and exposure to toxic
chemicals.
In 1981, a German researcher, Dr G. Vogel of the University
of Munich conducted a study of 49 patients throughout Europe,
who had been poisoned by a deadly mushroom, amanita mushroom,
also called the death cap. They were all given injections of
milk thistle's active chemicals daily in addition to their
regular treatments. The results ranged from amazing to
spectacular. Ordinarily the death rate from these mushrooms
would be 30-40%, but the milk thistle reduced the death rate to
zero!
In my opinion, during the menopause, the liver is overtaxed,
trying to cope with surges of hormones and trying to adapt to
the transition that the body is going through. Which is why so
many women become oversensitive to chemicals and food. So in
addition to reducing the toxic overload by trying to eat
sensibly (lots of veggies and organic if possible), I think
it's a good idea to supplement with milk thistle to help the
liver even more.
The general recommended dose is 420mg in three divided doses
during the day, of silymarin (a standardised capsule or tablet
of milk thistle would generally contain 70% silymarin) as a
therapeutic dose, and 280mg of silymarin to help prevent liver
dysfunction and damage.
Milk thistle is very safe to use and only causes mild side
effects such as an upset stomach, in less than 1% of users.
High quality milk thistle is very rapidly absorbed and
amazingly, improvements (measured by liver function tests) can
be noticed in five to eight days of taking milk thistle.
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